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Corn Snack Food Machine/Snack Food Making Machine/Puffed Corn Snack Food Extruder

Corn Snack Food Machine/Snack Food Making Machine/Puffed Corn Snack Food Extruder

Product Description:  As a new kind of top grade snacks, the potato starch extrusion food is rising instead of snacks. Adopting unique extrusion and forming...
  • Snack Food Machine
  • Snack Making Machine
  • Snack Extruder
  • LF
  • Wooden Cases
  • 1.2 CBM
  • Zhengzhou
  • 843200

Product Details

Key Word 1:Snack Food Machine Key Word 2:Snack Making Machine
Key Word 3:Snack Extruder Trademark:LF
Transport Package:Wooden Cases Specification:1.2 CBM
Origin:Zhengzhou HS Code:843200

Product Description

Product Description: 

As a new kind of top grade snacks, the potato starch extrusion food is rising instead of snacks. Adopting unique extrusion and forming technology, and close texture, taking corn starch and potato starch as the main raw material, the products of this processing line reach the best result of vision, smooth taste and integrity of snacks. 
With frequency control and reasonable design, this machine is stable, efficient, high automatic and saving energy better. The accurate parameter control and perfect process chart ensure the stability and reflect the ideal combination of traditional technology and modern science. The shape of products is like screw, shell, round tube, square tube, ring, wave, pasta and so on. 
2. Raw materials: Potato starch, corn starch, wheat flour, cassava starch ect. 
3. Products: By changing the shaping machine we can produce 3D pellet, wavedchips, potato chips, shrimp chips and so on. 
4. Capacity: 100kg/h
5. Flow chart: Mixing ---Extrusion ----Shaping ---Drying ---Frying ---Flavoring
6. Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can makeitaccording to customers' Local voltage according todifferentcountries
7. Machines Materials: All the machines are made by 304 stainless
8. Technical Parameters
Extruder technology parameter of model 100: 
Production capacity: 80-100kg/h
Driving power: 30kW
Heating power: 14.5kW
Feeder power: 0.75kW
Cutting power: 1.5kW
Total power: 47kW
Dimensions: 3, 300 x 1, 100 x 1, 960mm

Service & Installation
A. ) Consultation service before, during, and after sales;
B. ) Project planning and design services;
C. ) Debugging of equipment until everything is functional;
D. ) Management of equipments' long distance shipping from seller'sfactory to named place by buyer;
E. ) Training of equipment maintenance and operating personally;
D. ) New production techniques and formulas;
E. ) Provide 1 year complete warranty and life-time maintenanceservice;

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Snack Food Machinery & Equipment, Snacks Extrusion

Twin screw extruder is one of the multi screw extruder, which is mainly designed for making puffed food. It is used in the puffed snack food production line and core filled snack production line

Food extrusion - Wikipedia

Food extrusion is a form of extrusion used in food processing. It is a process by which a set of ... These include some pasta, breads (croutons, bread sticks, and flat breads), many breakfast cereals and ready-to-eat snacks, confectionery, 

Direct Expanded snacks | Clextral

Clextral twin-screw extrusion systems can process a vast choice of raw materials to make expanded snacks. These can be shaped and textured with a wide 

Snack Extruder Machine Price

20136 items - Comparing snack extruder machine prices. You can easily wholesale quality snack extruder machine at wholesale prices on Made-in-China.com

snack extruder machine - Alibaba

26386 products - Alibaba.com offers 26386 snack extruder machine products. About 0% of these are Plastic Extruders, 4% are Grain Product Making Machines, 

Corn Puff Snack Extruder - Alibaba

8626 products - Alibaba.com offers 8626 corn puff snack extruder products. About 96% of these are other snack machines, 0% are pet food processing machines, 

Are extruded foods bad for you?

  • 1、Use these guidelines to help when you start feeding your infant solid foods: ... Remember that the extrusion reflex is present for the first 4 to 6 months of life, ... the least allergenic type of food; an easily digested food Good source of vitamin A; 
  • 2、Feb 8, 2019 - The most important ingredient needed in extruded foods is starch. ... representative or call our office at 1-800-351-8012 if you'd like to find out how an extruded ingredient can ... Don't feel bad, many people don't know either
  • 3、Sep 22, 2015 - Extruded snacks are normally high in calories and fat with low content of protein, fiber, and perceived as unhealthy food to many consumers
  • 4、Nov 10, 2018 - tional and there are several forms of unhealthy snacking. [22]. The first form is that the body. remains in starvation for prolonged 
  • 5、Which results in huge changes in nutritional quality of extruded foods macro and micronutrient levels. ... perceive snack food to be unhealthy (Dinkins, 2000) [5]. Ready to eat ... Killet U. Vitamin retention in extrusion cooking. Food. Chem. 1994 

What is a twin screw extruder?

  • 1、Coperion's ZSK Mc18 twin screw extruder is a high performance twin screw extruder for the compounding of all previously torque-limited products
  • 2、XINDA Twin Screw Compounding Systems are economic solutions for the plastics, chemicals and food industries – mainly for the continuous preparation of 
  • 3、Jun 3, 2016 - The continuous process based on a twin screw extruder combines the capabilities of intensive mixing and high pressure extrusion. It is used for 
  • 4、This 8 lesson course (10-12 hours of training) teaches the fundamentals of compounding with the twin screw extruder. Lessons include parts and operation of a 
  • 5、The operation of a twin screw extruder processing a powder or granular solid is reviewed. The operating variables of screw speed and barrel temperature profile 

What is an extruded snack?

  • 1、Jun 1, 2001 - in Extruded Snacks. By Gordon R. Huber Contributing Editor. Developments in the snack-food industry are numerous and ever-changing
  • 2、Using the extrusion process to manufacture snack foods allows for multiple varieties of snacks to be created on one machine – simply by changing the mixing, 
  • 3、The snacks extruded with feed moisture 13–15 % (wb) and extrusion temperature at 160–180 °C indicated the products with high preference in terms of expansion 
  • 4、ROTARY HEAD PRODUCTION. This production line produces one of the most popular snack food products in the world - the fried corn curl. The process is 
  • 5、Extruded Snacks. Baker Perkins' snacks systems are based on extrusion, and on proven, innovative methods adapted from other food industry sectors

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